Rheology of glucose syrup from the Tectonic Modelling Lab (TecLab) of the University of Bern (CH)

Global identifier:

Doi(
    "10.5880/fidgeo.2022.030",
)

Origin: /Wissenschaft/Helmholtz-Gemeinschaft/GFZ Helmholtz-Zentrum für Geoforschung

Tags: Temperaturmessung ? Viskosität ? EARTH SCIENCE > SOLID EARTH > TECTONICS > PLATE TECTONICS > PLATE BOUNDARIES ? EARTH SCIENCE > SOLID EARTH > TECTONICS > PLATE TECTONICS > STRAIN ? EPOS ? European Plate Observing System ? analogue models of geologic processes ? force sensor ? glucose syrup ? matlab ? multi-scale laboratories ? property data of analogue modelling materials ? rheometer ? software tools ? stress exponent ?

License: cc-by/4.0

Language: Englisch/English

Organisations

• GFZ Data Services (Herausgeber*in)

Issued: 2022-01-01

Time ranges: 2022-01-01 - 2022-01-01

Status

Aktiv

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  • License: ClearlySpecifiedAndFree (1.00)
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