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DFG Trilateral collaboration Deutschland-Israel-Palestine: Wastewater from Olive Oil Mills in Israel and Palestine: Interactions with Soil, Organic Contaminants and Mechanisms of Incorporation into Soil

Due to the often practised uncontrolled disposal into the environment, olive oil production wastewater (OPWW) is presently a serious environmental problem in Palestine and Israel. The objectives of this interdisciplinary trilateral research project are (i) to understand the mechanisms of influence of the olive oil production wastewater on soil wettability, water storage, interaction with organic agrochemicals and pollutants; (ii) monitor short-term and long-term effects of OPWW land application in model laboratory and field experiments; (iii) identify the components responsible for unwanted changes in soil properties and (iv) analyse the mechanisms of association of OPWW OM with soil, the interplay between climatic conditions, pH, presence of multivalent cations and the resulting effects of land application. Laboratory incubation experiments, field experiments and new experiments to study heat-induced water repellency will be conducted to identify responsible OPWW compounds and mechanisms of interaction. Samples from field experiments and laboratory experiments are investigated using 3D excitation-emission fluorescence spectroscopy, thermogravimetry-differential thermal analysis-mass spectrometry (TGA-DSC-MS), LC-MS and GC-MS analyses. We will combine thermal decomposition profiles from OPWW and OPWW-treated soils in dependence of the incubation status using TGA-DSC-MS, contact angle measurements, sorption isotherms and the newly developed time dependent sessile drop method (TISED). The resulting process understanding will open a perspective for OPWW wastewater reuse in small-scale and family-scale olive oil production busi-nesses in the Mediterranean area and will further help to comprehend the until now not fully un-ravelled effects of wastewater irrigation on soil water repellency.

Mesocosm experiment on the influence of heatwave on plankton

In the context of global change, marine organisms are subjected not only to gradual changes in abiotic parameters, but also to an increasing number of extreme events, such as heatwaves. However, we still know little about the influence of heatwaves on the structure of marine communities, and experimental studies are needed to test the impact of heatwaves alone, and in combination with other environmental drivers. Here, we conducted a mesocosm experiment and applied an integrated multiple driver design to assess the potential impact of heatwaves under ambient and future environmental conditions on natural coastal plankton communities. To represent future environmental conditions, temperature and pH were manipulated based on the Representative Concentration Pathway 8.5 proposed by the IPCC for 2100, and dissolved N:P ratios were increased to simulate the conditions expected in European coastal zones. Throughout the experiment, we measured abiotic conditions as well as the abundance of bacterioplankton, phytoplankton, and microzooplankton.

Light effects on the vertical positioning of the freshwater jellyfish (Craspedacusta sowerbii Lankester, 1880)

We experimentally manipulated the presence of light and light intensity (F = 36.7 μmol m⁻² s⁻¹; D = 0 μmol m⁻² s⁻¹; L = 4.8 μmol m⁻² s⁻¹; M = 21.4 μmol m⁻² s⁻¹) and tested their effects on the vertical positioning of the freshwater jellyfish (Craspedacusta sowerbii) medusae. For the experiments, approximately 100 C. sowerbii medusae were collected in August 2017 in two lakes (Haager Weiher and Leitner Weiher) in Bavaria, Germany. Testing was carried out at Seeon Limnological Station in close vicinity to the collection site. The experimental columns were 7.4 cm in diameter and 170 cm high and were marked with horizontal lines every 5 cm for visual position estimation. Four replicates run in parallel. One C. sowerbii medusa was used in each experimental column. Data cover three light treatments, each run twice: 1) 16:8 h full light (F)–dark (D) light intensity cycles (nF = 716, nD = 428), 2) 16:8 h full light (F)–full dark (D) light intensity cycles complemented with low (L) and medium (M) light intensities (nF = 96, nM = 96, nL = 48, nD = 288), and 3) altered light intensities in approximately 2-hour periods randomly among dark, low, medium, and full light intensities (nF = 96, nM = 76, nL = 72, nD = 336). Results show that light alone was sufficient to trigger a vertical position change of jellyfish towards the water surface, especially high light.

Modes of vector transmission of Cherry leaf roll virus (CLRV) - molecular basis and potential arthropod vector species

Cherry leaf roll virus (CLRV) is a plant pathogen of economic and ecologic importance. It is globally distributed in a wide range of forest, fruit, and ornamental trees and shrubs. In several areas of cherry and walnut production CLRV causes severe losses in yield and quality. With current reference to the rapid dissemination and strong symptom expression in Finnish birches and the Germany-wide distribution of CLRV in birches and elderberry, we continuously investigate and gradually reveal CLRV transmission pathways as by pollen, seeds or water. However, modes and interactions responsible for the wide intergeneric host transmission as well as for the exceptional CLRV epidemic in Fennoscandia still remain unknown. In this project systematic studies shall investigate biological vectors as a causal agent to finally derive control mechanisms and strategies to avoid new epidemics in different hosts and geographic regions. Detailed monitoring of the invertebrate fauna of birch stands/forests and elderberry plantations in Germany and Finland shall reveal potential vectors to subsequently study them in detail by approved virus detection methods and transmission experiments. Molecular analyses of the CLRV coat protein shall prove its role as a viral determinant for a virus/vector interaction. Consequently, this project essentially will contribute important answers on the CLRV epidemiology, and this will be a key element within the first network of research on plant viral pathogens in forest trees.

openSenseMap: Sensor Box experimenta Forum #2

Dies ist die SenseBox vor dem Forum der experimenta. Kommt gerne vorbei und schaut euch auch die anderen Citizen Science Projekte in unserem Welterforscher im Forum an.

An integrated multiple driver mesocosm experiment reveals the effect of global change on planktonic food web structure

We conducted a mesocosm experiment with an integrated multiple driver design to assess the impact of future global change scenarios on plankton, a key component of marine food webs. The experimental treatments were based on the RCP 6.0 and 8.5 scenarios developed by the IPCC, which were Extended (ERCP) to integrate the future predicted changing nutrient inputs into coastal waters. The mesocosm experiment was conducted over three weeks in late-summer (August-September) 2018. Seawater containing a natural plankton community was collected from the coastal North Sea. At the onset of the experiment, CO2 saturated seawater was added to the ERCP scenario mesocosms to adjust pCO2 and pH levels for each scenario. To create a realistic environment, we also manipulated the atmospheric pCO2 in the enclosed mesocosm tanks throughout the experiment. Seawater temperature was adjusted daily according to the current North Sea temperature measured at the Helgoland Roads for the Ambient, and 1.5°C and 3.0°C warmer for the ERCP 6.0 and ERCP 8.5 scenarios, respectively. Dissolved nutrient concentrations were determined at the onset of the experiment and adjusted to reach the desired N:P ratios. Samples were taken in an interval of 1-3 days depending on the phytoplankton bloom development, and community composition, except for the large mesozooplankton, was monitored throughout the experiment period.

Agricultural Entrepreneurs' Decision Making and Structural Change: An Experimental Approach

The rational calculus of farmers assumed in many agricultural economic models is unrealistic and non-predictive of their actual decision making. Understanding structural change in agriculture can thus be improved via a realistic modeling of the decision making by agricultural entrepreneurs. Specifically, slow disinvestment (i.e., postponing farm exit), persistence of market structures (i.e., failure to reallocate land plots towards higher efficiency), and more generally characterizing the decision making of farmers are crucial for a better understanding of structural change and policy advice. We apply economic experiments to better understand such disinvestment choices, land markets with economies of scale and private opportunity costs, different auction and bargaining forms to improve allocation efficiency of land markets, and to generally characterize the decision making of farmers.

LA-ICP-MS data (Mg/Ca, Sr/Ca and Mn/Ca) of foraminifera from controlled growth experiments

LA-ICP-MS data from three different experiments including five foraminiferal species: Ammonia confertitesta (Bourgenuf, France), Bulimina marginata, Cassidulina laevigata (Gullmard Fjord, Sweden), Amphistegina lessonii and Operculina ammonoides (Eilat, Israel). Foraminifera were cultured at different oxygen concentrations (30% and 100% oxygen saturation). Element to calcium ratio (E/Ca) and partition coefficients (D) of Mg, Mn and Sr are noted for individual laser ablation measurements per specimen.

Effect of agricultural intensification on cereal aphid-primary parasitoid-hyperparasitoid food web structures and interactions

Changes in agroecosystem management (e.g. landscape diversity, management intensity) affect the natural control of pests. The effects of agricultural change on this ecosystem service, however, are not universal and the mechanisms affecting it remain to be understood. As biological control is effectively the product of networks of interactions between pests and their natural enemies, food web analysis provides a versatile tool to address this gap of knowledge. The proposed project will utilize a molecular food web approach and examine, for the first time, how changes in plant fertilisation and landscape complexity affect quantitative aphid-parasitoid-hyperparasitoid food webs on a species-specific level to unravel how changes in food web interactions affect parasitoid aphid control. Based on the fieldderived data, cage experiments will be conducted to assess how parasitoid diversity and identity affect parasitoid interactions and pest control, complementing the field results. The work proposed here will take research on parasitoid aphid control one step further, as it will provide a clearer understanding of how plant fertilization affects whole aphid-parasitoid food webs in both simple and complex landscapes, allowing for further improvements in natural pest control.

Immobilisation of arsenic in paddy soil by iron(II)-oxidizing bacteria

Arsenic-contaminated ground- and drinking water is a global environmental problem with about 1-2Prozent of the world's population being affected. The upper drinking water limit for arsenic (10 Micro g/l) recommended by the WHO is often exceeded, even in industrial nations in Europe and the USA. Chronic intake of arsenic causes severe health problems like skin diseases (e.g. blackfoot disease) and cancer. In addition to drinking water, seafood and rice are the main reservoirs for arsenic uptake. Arsenic is oftentimes of geogenic origin and in the environment it is mainly bound to iron(III) minerals. Iron(III)-reducing bacteria are able to dissolve these iron minerals and therefore release the arsenic to the environment. In turn, iron(II)-oxidizing bacteria have the potential to co-precipitate or sorb arsenic during iron(II)- oxidation at neutral pH followed by iron(III) mineral precipitation. This process may reduce arsenic concentrations in the environment drastically, lowering the potential risk for humans dramatically.The main goal of this study therefore is to quantify, identify and isolate anaerobic and aerobic Fe(II)-oxidizing microorganisms in arsenic-containing paddy soil. The co-precipitation and thus removal of arsenic by iron mineral producing bacteria will be determined in batch and microcosm experiments. Finally the influence of rhizosphere redox status on microbial Fe oxidation and arsenic uptake into rice plants will be evaluated in microcosm experiments. The long-term goal of this research is to better understand arsenic-co-precipitation and thus arsenic-immobilization by iron(II)-oxidizing bacteria in rice paddy soil. Potentially these results can lead to an improvement of living conditions in affected countries, e.g. in China or Bangladesh.

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